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How much do you know about food and beverages?

Question 1

To make hominy grits, you nixtamalize something, meaning you soak and cook it in an alkaline solution so that the hull separates from the grain. What is this something?

Question 2

What steak dish is named for a conservative French writer who lived for a time on the American frontier?

Question 3

Which of the following is a cruciferous vegetable?

Question 4

Gumbo filé is a type of what?

Question 5

To brew Egyptian or Sumerian beer, what type of bread is made?

Question 6

What ingredients are in the garnish called gremolata?

Question 7

What are common ingredients of five-spice powder?

Question 8

What would you be served in a Japanese restaurant if you ordered "Tarako"?

Question 9

Which of the following is not a cruciferous vegetable?

Question 10

What did Girl Scouts sell during World War II rather than cookies, due to supply shortages?

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